Keith Yandell7:11
Any time with our founder Tony Shu, you realize that he's a humble leader, he's competitive, he really wants to win, and he'll do whatever it takes to win. And the example you're referring to, I think, is when we raised our Series D funding, which was a really tough fundraise for us. We had very little runway left, we almost went out of business. And it was a huge relief when we had finally gotten the funding secured. I remember I was in a meeting, I was running policy and communications among other things at the time, and I was in the meeting with a couple other folks and we were talking about the press release strategy. Tony was there, and someone ran down and got some... He put together the champagne flutes, and he called the other two co-founders, Andy Fang and Stanley Tang. They came and stayed up all night, put together I don't know, 500 plastic champagne flutes for this cheap champagne, and let the people who are closest to the problem try to work out the pieces. And I do think that's one great example of the culture. The other thing I think that really exemplified DoorDash's culture is a level of customer obsession, and that manifests in a few different ways. We have a program called WeDash where four times a year all employees are required to go do deliveries. And I love doing it, I do it more than four times a year, and I usually take my daughters with me. One time I was out with my daughter who was eight at the time... The customer it didn't make sense for us as drivers, and she'd gotten to know Tony over the years. And she said, 'I really want to call Tony and tell him this thing's broken.' I said, 'Honey, I like my job. I'd like to keep my job. Can we not call Tony right now?' But she was adamant, and I was so proud of her for feeling so strongly that she wanted to fix this thing that was broken. I figured he's not going to answer anyway, we can just call him. So I call, Tony picks up on the first ring, and I'm like, 'Oh, this might go badly.' And she just lays into him. She said, 'This is going to take us 36 minutes to drop off. The coffee's not gonna be hot. How could you allow this experience if you really care about your customers?' I kind of sucked in my breath and said, 'Well, that's how my time at DoorDash...' One of the most insightful pieces of feedback I've gotten recently, and you've only been dashing for like a few different times. By the time we got home, he'd actually sent an email out to the product organization calling out the problems, suggesting the fix, and they were already working on it. And that shows the bias to action that I think really is at the heart of DoorDash alongside that customer obsession. And it's not unusual for Tony to do customer support. It wasn't like just because he heard this from my daughter that he actioned it. He does support every day, and again, this goes back to that level of humility and companies really taking on the ethos of their founder.