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Theodore Xenohristos
Founder, Chief Concept Officer & Director, CAVA GROUP INC

Sleeping in CAVA restaurants #restaurants #restaurantlife #greekfood

🎥 Oct 17, 2025 📺 Max Branstetter ⏱ 0m 👁 38 views
Ted Xenohristos, the Co-Founder & Chief Concept Officer of CAVA, joins the Wild Business Growth podcast for Episode 340.
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About Theodore Xenohristos

Theodore Xenohristos, co-founder and Chief Concept Officer of Cava, appeared on the podcast "How I Built This" in June 2023. He discussed the company's 2018 acquisition of Zoe's Kitchen, describing it as "a melting ice cube" that needed to be stabilized. Xenohristos recalled that at the time of the deal, Zoe's same-restaurant sales were declining 3 to 4% year-over-year. He also stated that Cava views Mediterranean cuisine as "the next big large-scale cultural cuisine category" and aims for the brand to become synonymous with that category. Xenohristos reflected on his role within the company, noting that he prefers to focus on the creative and "loose" aspects of the business while his partner, Brett Schulman, handled operational improvements. He also mentioned that the original Cava restaurant, opened in 2006 in Rockville, Maryland, remains in operation and still shows marks from patrons dancing on the bar.

Source: AI-verified profile updated from Theodore Xenohristos's recent appearances. Browse all interviews →

Transcript (1 segments)
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Theodore Xenohristos0:00
We were 26, 27 years old, and all the while we were living with our parents because we were making no money while it was all going on. Sometimes we'd even sleep in the restaurant. I think we missed a huge opportunity to have Cava-branded sleeping bags that promote people sleeping in the restaurant.