About Philippe Schaillee
Philippe Schaillee, Global CEO of Costa Coffee, discussed the company's strategy in India during a May 2025 interview. He stated that green coffee prices are at historically high levels, with both Arabica and Robusta peaking, and noted that Costa has reflected these costs into its prices. Schaillee said the company is not focused on gaining market share in India's relatively small premium coffee segment, but rather on convincing consumers to drink premium coffee more frequently away from home while continuing to drink tea. He added that Costa plans to open 40 to 50 stores annually in India in collaboration with its partner Devani, prioritizing quality over quantity.
In a separate October 2024 podcast, Schaillee discussed his leadership philosophy. He said he conveys principles of integrity, accountability, discipline, simplicity, and teamwork from day one with new teams. He described the importance of showing vulnerability as a leader, citing a past failure when he moved to the U.S. as marketing director and his initial approach was not suited to the situation. Schaillee also stated that his objective is to have an executive team that represents Costa's global consumer base, including different geographies and genders, rather than a "100% UK male pale and stale" team.
Source: AI-verified profile updated from Philippe Schaillee's recent appearances.
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Transcript (50 segments)
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Ratnabushin0:08
Indian cafes are projected to touch sales of $3.2 billion by year 2028, growing at a swift 20% annually, says a report by Red Sears Strategy Consultants. That's way more than a lot of consumer-facing sectors. And it's especially impressive considering we've always been a tea drinking nation. So what's making cafes wake up and smell the coffee? I caught up with Philip Sky, global chief executive of British cafe chain Costa Coffee on all that's brewing with your robusta and Arabica fix across world markets. From reckoning with scorching high prices to potential impact of proposed Trump tariffs to Gen Z influence strategies to even a one-of-a-kind Coke Pepsi market situation in India. Hear it firsthand from Skyi. Steering Costa Coffee globally since April 2023 and previously with appliances and coffee equipment maker group SEB. He spills the beans on coffee and cafes at Coca-Cola's sprawling headquarters in Gorga. The Cola company had acquired the UK chain in year 2019 for $4.9 billion. It's Tuesday, May 6th. I'm your host Ratnabushin from the Economic Times and you're listening to the Morning Brief.
Good morning, Phillip. It's so nice to meet you. Thank you for taking the time.
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Philippe Schaillee2:01
Of course. Really good to meet you. Thank you.
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Ratnabushin2:03
So, Philip, to start with, how's Costa Coffee doing globally and in India?
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Philippe Schaillee2:08
Yeah. So, first of all, what I always like to say is what our ambition is with the Costa Coffee brand. You know, the brand exists since 1971, but we still see it as a startup almost. Our ambition is to be one of the three leading premium coffee brands globally. We are that today, but we want to continue to expand and extend our position. We're today present in over 40 countries and we're continuing to gradually expand. We serve 4 million cups per day on a global basis through more than 4,300 coffee outlets across our markets, over 45,000 professional coffee machines in the away from home segments, and we also have an emerging presence in ready-to-drink coffee which we do with our parent company Coca-Cola. Our global strategy is focused on covering about 60% of the global premium coffee markets. We don't want to be everywhere. We want to be in markets that really matter from Europe, North America including Mexico, Middle East, over China to of course this important market India and a few other markets. What is important to know also is that we built our brand by opening stores with franchise partners like Vivani in India. We build awareness by emerging consumers through this full experience that they live through in the stores and then we expand into away from home and eventually into ready to drink. We're doing well. We're continuing to grow across our markets and we're increasingly seeing that India is playing an important role within that.
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Ratnabushin3:46
Yes. So what are the reasons why India is playing an important role and also the fact that India historically has been a tea drinking nation right so when you say important role how much ground have Indian consumers covered?
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Philippe Schaillee4:00
Yeah, so it's fascinating and I've had that narrative for probably the past 20 years having spent a lot of time in coffee across multiple companies. There are two drivers of growth of the coffee category globally. There's one which is less relevant for India which is the premiumization of the coffee category through single serve coffee, through specialty coffee stores, consumers have evolved more and more to pay more for a cup of coffee because the quality that they're requesting is getting better and better. But the second driver has been that tea drinking countries across the globe have gradually shifted towards coffee. Why that is? That is because of taste, but it's also because of energy which coffee provides. And so consumers across multiple tea drinking countries are gradually pivoting towards coffee especially as GDP and disposable income is increasing and that's what we see in India too. I mean India has an amazing huge population but within that we see that probably between 40 and 50 million consumers are increasingly gravitating to premium coffees to specialty coffee and that's of course the segments that we're focused on and that we want to play into with Costa coffee.
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Ratnabushin5:17
So how much of these consumers are younger consumers like the Gen Z so to say?
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Philippe Schaillee5:22
Yeah, a very significant percentage of them are younger consumers. They step into coffee through cold coffee, through flavored coffee and it's not a surprise of course that we play into that. So if you come into the Costa stores what you will see is an increasing part of our menu offering is cold coffee flavored coffee. You see that we actually give consumers the opportunity on top of our base drinks to actually add incremental flavors because that's in the end what the younger consumer wants. But secondly also you see consumers proudly walk around with a cup of coffee in their hands. So it has badge value and that's definitely for Gen Z consumers important. What we're also doing increasingly to appeal to the younger consumers is make sure that our journey is as digital as possible. We recently deployed our global loyalty club Costa Club which allows consumers just to be into a digital experience which is at the end how they want to purchase and engage with the food and beverage retail brand.
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Ratnabushin6:34
Right, so Philip you spoke you gave us some statistics you gave us some data and in India specific data as well but you know listed companies in QSR and cafe companies have been reporting slower sales because the entire you know there's the slowdown. People are cutting back on discretionary spending. Is that unique to India? Is that something that is happening globally? And if yes, why? And when do you expect a reversal?
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Philippe Schaillee6:56
What I'm seeing at the start of this year is an improvement across our markets. So inflationary effects are starting to be reduced. Consumers have had salaries that have been positively affected by inflation. And so we see consumers returning to away from home and certainly to the coffee category positively affecting our sales.
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Ratnabushin7:23
So you know you have said in previous interviews that Costa Coffee in India will focus on the larger cities. Does that change or you looking at tier 2 tier three markets also?
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Philippe Schaillee7:32
You know I'm originally from a small country Belgium right? India tier one cities are the size of Belgium. So for us it's important to continue to focus on those tier one cities. That's where the consumers are that are most predisposed to make that shift from tea to drinking more coffee and paying the premium price for premium coffee. So today with our partner we believe that that's where we need to focus mostly on driving more penetration and more density within those tier one cities before we start thinking about tier 2 tier three cities.
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Ratnabushin8:12
Okay. And how many stores do you have in India right now?
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Philippe Schaillee8:15
We have over 200 stores which we're expanding at a rate of 40 to 50 per year. On top of that, we have what we call serving locations which are kind of almost shops in the shops. A lot of them are with PVR Inox, which is a great partner, which also creates a micro experience of what Costa can stand for and works hand in hand with our stores. So we have over 70 locations in cinemas and both of them are expanding at a very attractive rate. We want to continue to have that healthy rate of opening 40 to 50 stores and probably opening 10 to 20 locations in cinemas or other away from home segments where we can replicate that store experience.
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Ratnabushin9:06
Okay. And the focus will be on standalones or these shop and shops going forward in India.
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Philippe Schaillee9:13
The focus remains on both. We've seen that our full store experience is working well with consumers. It is the best way to build the brand. We're also very focused on extending the brand through those shops and shops with great partners like PVR Inox. We see that other cinema chains also want to work with us. Once we've seen that that segment is properly penetrated, then we're going to start thinking about what the next segment is. But today, we like to be really focused on where the brand works well.
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Ratnabushin9:46
Okay. And would you say that prices are premium for Costa or you are you satisfied with you know the pricing that you have? Are you going to tweak the pricing?
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Philippe Schaillee9:54
We're satisfied with the pricing that we have but we also look at it as a portfolio. So within our portfolio, you can go very premium when you want all the special flavors, you want all the personalization, you want the cold beverage, but we also are very careful about adding to that more accessible products. So that consumers who want an entry-level Costa also have an offering.
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Ratnabushin10:19
Okay. So you have reduced prices in India or
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Philippe Schaillee10:23
We have not reduced prices. I'm sure you're aware of what has happened to the green coffee.
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Ratnabushin10:27
Exactly. That was my next question. Market.
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Philippe Schaillee10:30
So look, I've touched coffee for probably 20 years of my 30 years in food fast moving consumer goods. I have never seen green coffee at the levels that it is today. Historically it would be a cyclical environment after a couple of years of high prices it would go down and you would always have robusta kind of be much more stable while Arabica would peak. Today we see Arabica and Robusta peak. And it's been much longer than the historical cyclical nature of coffee. So that's of course a bit concerning. Like everybody in the coffee industry, we have reflected that into our prices. We've tried to do that in a sensible way. But of course, you see across the board and across the globe that coffee prices away from home and at home have increased. Within that we try to put through the portfolio play and we try to make sure that consumers have as much as possible opportunities to mitigate that effect of pricing through more accessible coffee propositions or tea propositions but at the same time that they can get their fully loaded Costa coffee experience probably at a more premium price.
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Ratnabushin11:39
And where is the consumer gravitating more? Are they drinking, you know, the premium coffees for the experience and the flavors and innovation or are they looking at, you know, lower price coffees?
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Philippe Schaillee11:50
Yeah, it's interesting. We haven't seen any downtrading. So, when we look into our portfolio, like I said, we offer the choice, but consumers are not necessarily downtrading. Certainly Gen Z consumers, they're gravitating more and more to cold, very personalized, very customized and that comes at a premium price, but that's where they're going.
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Ratnabushin12:10
Okay. I see. Any forecast you have for the next one year, two years like from 200 plus stores, how many you want to reach?
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Philippe Schaillee12:20
Yeah. So, of course, that's in full collaboration partnership with our great strategic partner that we have in this market, Devani. So we're believing that our current growth rate is appropriate. 40 to 50 stores is right. If we see more opportunity then we can accelerate but we're more focused on quality openings than on quantity in openings. I think many players in food and beverage retail across markets but also in India have seen that if you go too fast you don't make sure that store by store it is operating perfectly. So I think that's the right growth rate. Like we said we complement that with further expanding our presence and openings in the cinema segments and that's for now appropriate.
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Ratnabushin13:04
Okay so you know India is a very competitive coffee market and apart from the historical players there are so many new players the mushrooming of cafes you know in in a bandra alone in Mumbai there are like I'm sure there's some 50 small cafes so if I want to go out with my friends I will can choose only one cafe in a week or a day right so that is competition for you. How are you dealing with that? And on the other hand, there are Nestle's just brought Nespresso, the premium luxury boutique and then there are like the Blue Tokai and then there are historic players like you know Barista, Cafe, Coffee, etc. So what is your niche?
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Philippe Schaillee13:42
Yeah. So two points to that. The first thing is we invite competition. When you think about it the penetration of premium coffee in India is still very low but it's growing fast. The more that we're surrounded by competitors who are offering quality premium coffee, the more consumers will be appealed to step into the premium coffee category. The faster will be growing. Then within that, of course, we need to make sure that we maintain our leadership position. This ambition that we have to be one of the top three premium coffee players globally of course also applies to India. And I think that's always derived from four key elements why we believe that Costa stands out in the premium coffee category. The first one is the Mocha Italia signature taste. It was developed by the Costa brothers who started the brand in 1971 and it's a historical fact that they did more than 100 efforts to actually get that taste exactly right. And we believe that that signature taste is a premium offering, a premium accessible coffee that nobody else in the category can offer. That's also what our consumers are playing back. So that's number one. The second thing is the consistency of our quality across coffee, the other beverages that we provide and food. The third one is the extra care of our baristas. And then finally the belief that we need to offer a unique balance between our global proposition and the adjustment to local rituals and local cultural elements. You see that in how we adjust to local customs, local events, how we work with local influencers, how we bring local drinks that apply to the local taste buds from a beverage perspective and from a food perspective.
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Ratnabushin15:43
Right? We've been seeing record highs of coffee prices. When do you see some kind of risk bite?
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Philippe Schaillee15:49
I wish I get that question a lot. I wish I would have a crystal ball. Look, there is clearly what's happening with coffee is a combination of on the one hand a series of harvests that have been worse than expected, potentially impacted by climate change or climate evolution. But of course, also it's impacted and amplified by traders and speculators who have tried to amplify that effect. Our belief is that there is going to be a moment where that's going to be reduced. We already see Robusta coffee starting to stabilize and starting to go down as harvests are coming in better than the year before. So, as harvest also in on Arabica, especially in Brazil, is improving, we're going to start seeing more of a normalization of coffee prices and the reduction of coffee prices from all-time highs. I'm not anticipating that it will ever go back to historical lows. I think that's something from the past and that's fine. But my hope is not a strategy but my hope is that in the second half of next year we will start seeing a reduction of coffee prices.
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Ratnabushin17:05
Um okay Philip my next question is that India is a unique market where you know Costa coffee is owned by the Coca-Cola company but is operated by Pepsico's bottler Dyani. So is there a conflict of interest?
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Philippe Schaillee17:17
Yeah, the answer is clearly no. This partnership is one of our strongest partnerships across the globe. We see Devani as a role model from a franchise partner perspective. They're clearly separating the different businesses. When you look at the Devani part of the family's business, it is 100% focused on food and beverage retail. It is managed by food and beverage retail experts who are managing other brands on top of Costa. What that brings is scale. What that brings is expertise. What that brings is market penetration and we are benefiting from that. So we're very pleased with the partnership and this partnership stays. And India is the only such market where both the players are you know running your company is owned by Coke and you know a rival is operating the business. So within the Costa stores is Pepsi served? It's Coca-Cola. Coca-Cola within all the Costa coffee stores. Yes.
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Ratnabushin18:16
Yeah. And last couple of things, will the proposed tariffs impact Costa coffee in any way? Because the US does import a lot of coffee, right?
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Philippe Schaillee18:27
Yes. On a global, first of all, from an India perspective, I don't see the impact. We're mostly locally sourced. That impact should be minimal to none. On a global basis, very limited. I think the biggest question is to what extent are tariffs going to impact green coffee prices. But at this point we don't see that play a big role. Our presence specifically in the US is quite limited. We're more focused on other markets. So from that perspective we also would not be impacted by tariffs on goods that are imported into the US.
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Ratnabushin19:02
Right. And from a global perspective, not just from the Costa coffee perspective, you know, we had earnings of various listed companies and a lot of MNC's have called out markets like India as bastions of growth because there is a lot of headroom to grow. There's a lot of penetration to cover. So where do you see the India market contributing to consumption globally for multinationals? I'm not just talking about Costa.
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Philippe Schaillee19:26
Well, first of all, for us, I mean, we've been here now think about 20 years we've had to learn how to grow into India but now with the last couple of years it's really been an accelerator it's gone from what we call a seeding market to really a scaling market in our top 20 global markets from a Costa perspective. So yes India and I only see that rising into our top markets position. So obviously for us it is a critical growth accelerator and we want to continue to double down and invest into this market.
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Ratnabushin20:04
Okay. And your demand outlook like you said prices could plateau next year sometime next year. So overall the consumption outlook globally how does it look?
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Philippe Schaillee20:15
Well we look when we look at the coffee category in general we see it as a category that is growing between four and 6% globally while India will probably be in the low double digits and we want to do better.
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Ratnabushin20:29
Okay. what is your you know have you told your India team any you know mandate or any targets to achieve for the next year?
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Philippe Schaillee20:36
What I tell them is quality growth. So it's not growth at all costs. It's making sure that the business that we're building is a foundation for being a top 10 market for us in the long term. So we're focused on quality growth.
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Ratnabushin20:51
Right. And how much Costa coffee do you have? Do you have a Costa every day?
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Philippe Schaillee20:56
Of course. Of course, at home, away from home. I probably have about between 8 and 10 Costa coffees a day.
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Ratnabushin21:10
Eight to 10. Yes. So, you are like one of the your biggest consumers yourself.
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Philippe Schaillee21:14
Well, I mean, yes. As a CEO of the company, you have to be heavy user, but that comes effortless because I love coffee. I've always loved coffee. And luckily, when I joined Costa, I appreciate the taste profile immediately. So I'm having Mocha Italia single or double espressos continuously during the day up until 3:00 or 4 when I shift to tea.
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Ratnabushin21:36
Okay. And my last question is who is your biggest competitor in India or globally specific to India like is it a Starbucks or is it a tea drink you know a chaios which is a tea parlor you know or is it like a QSR or is it coffee which people buy at home and make at home?
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Philippe Schaillee21:57
Yeah, it's not a market share game. In a market like India where it's all about growth, we're not focused on gaining market share in the segment that is still relatively small. We're focused on convincing consumers to move from tea to premium coffee in the number of drinking occasions that they have. They're not going to stop drinking tea, but that they start drinking premium coffee more frequently away from home. And then within that we're one of those top three premium coffee brands that they become loyal with.
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Ratnabushin22:32
Right. So I think this is it and it was very nice to catch up. Thank you so much.
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Philippe Schaillee22:34
Thank you very much.
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Ratnabushin22:38
In the tea drinking country that is India the per person consumption of coffee is a little over 30 cups a year compared to the global average of 200. Say many statistics. Clearly a lot is waiting to happen over coffee. We signing off on that note and hope you enjoyed this episode. You've been listening to the morning brief and I'm your host Pratnam Hushan. This episode was produced by Aner Banch Chadri and Rajasth Nyak sound designer Amitrit Reji. The morning brief drops every Tuesday, Thursday and Friday. Do tune in to EG play for all audio content including the morning brief. You can listen to our podcast on all major podcast streaming platforms. Thank you for listening and have a nice day ahead.